Alexis Gardens
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Posted on 02 June 2008We approached the newest Alexis at the Gardens with slight trepidation but also plenty of excitement at what they could throw up next.
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Live at No Black Tie - Brazillian World percussion ensemble
10:30PM - 29 Aug 2008, 10:30PM - 30 Aug 2008
10:30PM - 29 Aug 2008, 10:30PM - 30 Aug 2008
CAIS (Contemporary Art in School) Project
11:00AM - 30 Aug 2008, 11:00AM - 31 Aug 2008, 11:00AM - 01 Sep 2008
More Events
11:00AM - 30 Aug 2008, 11:00AM - 31 Aug 2008, 11:00AM - 01 Sep 2008
Food Archive - June 2008
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Posted on 02 June 2008
Duck King
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Posted on 02 June 2008Duck King, already a household name in Indonesia, flew into Malaysia barely two months ago. Located at Jaya One, Duck King appears to have found a firm following amongst the office crowd and families from the surrounding residential area.
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OChaCha Cafe
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Posted on 02 June 2008Ochacha Cafe is a huge fan of green tea. In fact, their menu consists mostly green tea drinks, green tea desserts and some unassuming pastries.
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Sun Wong
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Posted on 02 June 2008Breakfast, lunch or dinner, anytime your stomach needs some tender loving care before it growls like a mad lion, there is always Sun Wong.
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Niji Teppan Sushi Restaurant
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Posted on 02 June 2008Ever get bored of eating at Sushi King or Genki Sushi? Maybe local Niji Teppan Sushi might be your next love.
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TreeHouse Bistro & Cafe
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Posted on 02 June 2008Ever wonder what happened to Naili's Place in Damansara Uptown? Well, it's still there, just a change of management and a new name - TreeHouse.
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The Pink Sage Diner and Pantry
Posted on 02 June 2008Lodged between districts possessing flawless equilibrium between old school glamour and chic modernity stands the Pink Sage Diner and Pantry, right where it belongs. Part update, part hybrid, the Pink Sage is distinct as a gorgeous amalgamation of a contemporary, yet traditional American diner and Italian trattoria.
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East Meets West
Posted on 02 June 2008Brought to you by the same people behind Crystal Jade Restaurant,Crystal Jade Kitchen, and C-Jade Express, comes Amuleto. Newly opened at Mid Valley Megamall, this restaurant serves a commendable selection of pork-free Western dishes with a hint of Thai and Japanese influences--all whipped up in their see-through kitchen.
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Have Some Tapas, Love
Posted on 02 June 2008Diners who frequent Desa Sri Hartamas can now look forward to an all-new selection of Spanish tapas at Cavells Restaurant & Bar
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Cubes
Posted on 02 June 2008Don’t be fooled by Cubes’ “hot night spot” décor and standard presentation of western cutlery. This is a Chinese restaurant—and a pretty good one too.
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Nerds in the Kitchen
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Posted on 02 June 2008For those not in the know, molecular gastronomy is a way of preparing dishes using unusual techniques (cooking in very low or high temps, for example) and substances, like liquid nitrogen or sodium alginate. In a nutshell, science concepts practiced on everyday cooking.
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Fukuya
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Posted on 26 June 2008The original Fukuya at Jalan Delima in the heart of Kuala Lumpur city centre had a reputation as an exclusive restaurant. Styled after ancient, wealthy Japanese homes with a courtyard, they were known for their stunning surroundings as well as the exquisite food.
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Reunion
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Posted on 26 June 2008The dining experience at Reunion, the classy Chinese restaurant at Bangsar Village II, very refined, with much thought and detail put into the food and ambiance. Nothing is left to chance, from the contemporary Oriental décor, to its thoughtfully partitioned dining area, down to the paper-sheathed silver chopsticks and beautifully embroidered menu cover.
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West 57th Street Café
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Posted on 26 June 2008Otherwise known as fashion designer Zang Toi's cafe, the original outlet still stands strong in Sungei Wang. This second outlet is located inside Parkson departmental store. It’s a perfect stop after a whole day of shopping. Its cozy ambience and pretty décor instantly relaxes the tired shopper.
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Restaurant Good Food
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Posted on 26 June 2008Tucked away in the quiet suburbs of SS3, this restaurant offers delectable local chow with a limited menu. Specialty here is the Bak Kut Teh Noodles (RM4.50). That's right, noodles and pork in herbal broth.
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Chawan
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Posted on 26 June 2008Situated where the old Devi's Corner in Bangsar was, is Chawan, a kopitiam smacked right along Telawi Street. Despite opening recently, the place is already regularly packed to the brim.
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River Caffe
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Posted on 26 June 2008It's quite surprising to find good nosh at really affordable prices at Chulan Square. River Caffe is a kopitiam-esque restaurant that whips up local and western meals, any time of the day.
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Manna From Heaven
Posted on 26 June 2008If you’re of the chocoholic persuasion, then you’ll certainly feel as though the gods have granted your wishes when Theobroma Chocolate Lounge opens here in July. Originally from Australia, the chocolate lounge has since expanded to New Zealand with Malaysia being one of the first few Asian countries to have a Theobroma. Lucky us.
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Loving Them Southern Chilli
Posted on 26 June 2008Adding to the growing list of dining outlets in Jaya One is Frontera Bar & Grill, a Tex-Mex restaurant led by American chef Larry Martin. Frontera is a spacious restaurant bathed in orange with somberos lining the walls and sturdy wooden furniture. The menu hits all the right prerequisite Tex-Mex selections.
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